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Tuesday 30 August 2016

Milk peda




Do try this delicious milk peda this festive season

Milk peda๐Ÿฅ๐Ÿ˜‹ (no mawa required)

๐Ÿ‘‰๐Ÿผyummy, soft and nutritious and melts in mouth peda
๐Ÿ‘‰๐Ÿผmade in less than 15 mins
๐Ÿ‘‰๐Ÿผjust 5 ingredients required


Ingredients:-

1 TSP ghee/butter
200 grms of condense milk
3/4 cup+ 2 TSP milk powder
Few strands of kesar(saffron)
1/4 TSP elachi powder
1 TSP milk (to infuse kesar)

Few almonds to garnish



Duration- 15 min

Method:-

1. Infuse kesar in milk for few minutes. Keep aside.

2. Meanwhile take a nonstick kadai, put all ingredients, also add kesar infused milk cook this mixture in sim flame.

3. Stir continuously , till its thick & start leaving its sides.

4. This process may take 10-12 min approximately.

5. Remove from flame, let it cool down add shape them as pedas.

 Garnish with almonds.




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