Lauki ka halwa

Do try this delicious , rich & tasty😋😋😋😋 lauki ka halwa :)  try this recipe

Ingredients:-

1 lauki ( bottle gurd)
1/2 ltr milk
Few strings of saffron (kesar)
5 TSP desi ghee
2-3 elachi
1 cup sugar
8-10 almonds
8-10 cashew

For garnish :- few almonds strings & almonds finely chopped.

Duration:- 30 min

Method:-

1. Grate lauki avoid seeds part you should use only green flesh. Now take the grated launki into muslin cloth & drain excess moisture.

2. Now take a non stick kadai add ghee, elachi , cashew& almonds let it cook till it started leaving it aroma.

3. Now add grated lauki , turn your flame into sim mode,saute till nice golden colour this  process may take 15 min stir continuously.

4. Now pour milk & saffron(kesar)  stir well let it cook in sim flame for couple of minutes. Now add sugar.

5. Let it cook for few more minutes. Add an extra spoon of ghee for more flavour (optional).

Now transfer in bowl garnish with almonds & kesar.