Dahi Puri

 


Yummy Dahi puri which bursts with amazing flavors when enters ur mouth.

Ingredients:

1big bowl of yogurt(curd)
8-10 puris
1 boiled  smashed potato
Salt as per taste
Few coriander leaves.
1/2 spoon chilly powder
1/4 spoon chat masala
Pinch of black salt
1 cup sev
2-3 TSP mint chutney
2-3tsp sweet tamarind chutney


Duration :15 min


Method:

1) stuffing inside puris: Take a bowl, smash the boiled potatoes and add salt, chilly powder, chat masala, black salt& finely chopped coriander leaves and mix well.
2) Now beat the curd (dahi) well & add salt and sugar(optional).  
3) While Serving: Make a hole in the center of the puri and fill the above potato stuffing.
4) sprinkle little chilly powder, chat masala powder, Black salt, Jeera powder.
5) Sprinkle mint & sweet chutney.
6) Garnish with sev & finely chopped coriander leaves

Diet Tip: you can use boiled black channa or sprouts instead of boiled potato.