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Saturday 1 October 2016

Atta ladoos

Atta ladoo

Soft & delicious ladoos that will disappear in your mouth. Made easily with few ingredients.



Ingredients

1 cup wheat flour
1/3 cup powdered sugar
3-4 tbsp ghee
1 tbsp dry fruits chopped (almonds, raisins , pistachios)
1cardamom crushed

Method
πŸ‘‰ Dry roast wheat flour, keep stirring  until colour changes to light brown, say about 3 minutes.

πŸ‘‰ Now add ghee  in a non stick kadai add dry roasted atta for 2-3 min   keep stirring make sure the flame is sim. Remove from flame tell it cool down a bit.

πŸ‘‰ Add sugar, add dry fruits and cardamom powder.

πŸ‘‰  mix nicely and  shape them into ladoos.



Garnish with almonds!!!

Tip:-
Don't let the atta cool down completely or else ladoos will not get rolled.


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